$25.00 – $125.00
Our Smoked Pork Ribs are %100 USDA inspected pork. Choose either baby back ribs or St. louis style ribs. We purchase them locally, rub them down with your choice of rub, seasoning or good old-fashioned salt and pepper and then slow smoke them to perfection!
At the end of the smoke some people like to put a finishing sauce on their ribs or reintroduce the rub/seasoning to them for extra flavor and a little more bark. It’s all up to you!! We offer our “Q” sauces; MILD, SPICY, and YES ITS HOT, DR BOURBON GHOST PEPPER SAUCE, KING POW WOW SAUCE. If you prefer more heat than that, I can certainly fix you up! Just send me a text or include it in a message at the time of order.
ALL SMOKED MEAT ORDERS REQUIRE 5 DAY ADVANCE ORDERING.. AND ARE ONLY AVAILABLE FOR PICK UP OR LOCAL DELIVERY WITHIN A 30 MILE RADIUS OF 46229 ($10 DELIVERY FEE)
| Rib Style | BABY BACK RIBS, ST. LOUIS STYLE |
|---|---|
| Number of Racks | 1 RACK, 2 RACKS, 3 RACKS, 4 RACKS, 5 RACKS |
| Desired Rub | SALT N PEPPER, CB's SMOKER SEASONING, SWAMP SEASONING, NONE |
| Desired Finish Sauce | CBS Q SAUCE "MILD", CBS Q SAUCE "SPICY", CBS Q SAUCE "YES ITS HOT", DR. BOURBON GHOST PEPPER SAUCE, KING POW WOW SAUCE, NONE, REINTRODUCE |
| Fresh or Frozen | FRESH, FROZEN |
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