Italian Sausage


Our Italian Sausage starts with %100 USDA inspected pork shoulder. We hand cut the meat, run it through the grinder and then mix in green pepper, onions, garlic, fennel, mustard and other spices.

Our “made to order” sausages are delicious! We stuff all our sausages in natural casings and then slow smoke them over our hard wood blend of pellets for about 5 hours to give them a really good smoky flavor.

Each sausage order usually takes around 5-7 days from order to DELIVERY WITH IN 30 MILES OF INDY; we don’t rush perfection! Sausages are sold in links or roll.

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Additional information

Weight 16.0 oz

16 OZ, 32 OZ, 48 OZ, 64 OZ, 80 OZ

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