Whole Meat

Our whole meat jerkies are made from % 100 USDA inspected beef and pork roasts. We slice them to size, marinate them for three days and then dry them to perfection. Our whole meat products do take a little more time and effort to create but the finished products are worth every minute! Try them and you will agree!!

  • ORIGINAL (WHOLE MEAT/ HEAT LEVEL 0)

    $6.00$16.00
  • PIPI KAULA (WHOLE MEAT/ HEAT LEVEL 1-2)

    $6.00$16.00
  • BLACK PEPPER (WHOLE MEAT/ HEAT LEVEL 3-4)

    $6.00$16.00
  • SWEET RED PEPPER (WHOLE MEAT/ HEAT LEVEL 4-5)

    $6.00$16.00
  • WHISKEY PEPPER (WHOLE MEAT/ HEAT LEVEL 4-5)

    $6.00$16.00
  • SWEET N SMOKEY (WHOLE MEAT/ HEAT LEVEL 5-6)

    $6.00$16.00
  • SMOKING PIG (WHOLE MEAT/ HEAT LEVEL 6-7)

    $6.00$16.00
  • THE PERKY PIG (WHOLE MEAT/ HEAT LEVEL 7-8)

    $6.00$16.00
  • SCORPION STINGER (WHOLE MEAT/ HEAT LEVEL 10)

    $6.00$16.00
  • THE GHOST (WHOLE MEAT/ HEAT LEVEL 10)

    $6.00$24.00
  • THE GHOST BUSTER (WHOLE MEAT/ HEAT LEVEL 10 PLUS!)

    $6.00$16.00
  • THE CREEPSTER (WHOLE MEAT/ HEAT LEVEL 10 PLUS!)

    $6.00$16.00