Our whole meat jerkies are made from % 100 USDA inspected beef and pork roasts. We slice them to size, marinate them for three days and then dry them to perfection. Our whole meat products do take a little more time and effort to create but the finished products are worth every minute! Try them and you will agree!!
Whole Meat
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ORIGINAL (WHOLE MEAT/ HEAT LEVEL 0)
$6.00 – $24.00 -
Q SPICY (WHOLE MEAT/ HEAT LEVEL 6)
$6.00 – $24.00 -
Q YES IT’S HOT (WHOLE MEAT/ HEAT LEVEL 9)
$6.00 – $24.00 -
PIPI KAULA (WHOLE MEAT/ HEAT LEVEL 1-2)
$6.00 – $24.00 -
BLACK PEPPER (WHOLE MEAT/ HEAT LEVEL 3-4)
$6.00 – $24.00 -
SWEET RED PEPPER (WHOLE MEAT/ HEAT LEVEL 4-5)
$6.00 – $24.00 -
WHISKEY PEPPER (WHOLE MEAT/ HEAT LEVEL 4-5)
$6.00 – $24.00 -
SWEET N SMOKEY (WHOLE MEAT/ HEAT LEVEL 5-6)
$6.00 – $24.00 -
SMOKING PIG (WHOLE MEAT/ HEAT LEVEL 6-7)
$6.00 – $24.00 -
THE PERKY PIG (WHOLE MEAT/ HEAT LEVEL 7-8)
$6.00 – $24.00 -
SCORPION STINGER (WHOLE MEAT/ HEAT LEVEL 10)
$6.00 – $24.00 -
THE GHOST (WHOLE MEAT/ HEAT LEVEL 10)
$6.00 – $24.00 -
THE GHOST BUSTER (WHOLE MEAT/ HEAT LEVEL 10 PLUS!)
$6.00 – $24.00 -
THE CREEPSTER (WHOLE MEAT/ HEAT LEVEL 10 PLUS!)
$6.00 – $24.00
