SMOKING PIG (WHOLE MEAT/ HEAT LEVEL 6-7)

$6.00$16.00

(HEAT LEVEL 4-5) – The Smoking Pig Jerky is made from a whole pork loin, sliced thinly and then marinated in our blend of brown sugar, lime juice and fresh scotch bonnet peppers and other spices for three days. This is a tropical flavor with a fair amount of heat that everyone loves.

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2 oz, 4 oz, 6 oz, 8 oz

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